I came to Teluk Kumbar Seafood on Mother's Day as i heard my friend and other blogger have good comments about it. No i didn't come with my Mom as they are in my hometown, Sarawak.
From the airport, go straight until you see this old building just around the corner to Gertak Sanggul. Find a parking place near or opposite the buliding. Then take the road beside the bulding which you'll reach the beach.
Me and Kk came with Lip Giat, our 'daughter'... We reach around 6pm and the place is already flooded with customers.. We are lucky enough to find a table by the beach. Excited, i walk around and take pictures of the surroundings.. After 15 min, which is quite a long wait, we place our order.
I wanted to eat the satay from the satay stall opposite Teluk Kumbar Seafood, kk went to order 10 sticks.. Satay in early days only costs 30 cents and 50 cents the most, now its 70 cents.. So what, i still wanted to eat it :p
We sit and chat and waited patiently for the whole 1.5 hour! Thank goodness we had something before we came.. "a hungry men is always an angry men"
Here comes our dishes, we waited from evening till the sun sets and getting dark..lol.. I couldn't take good pictures of the dishes as the place is dim with no good lighting around.. i haven't got a good camera.. So i just manage to take some photos. The satay also comes at the same time as our dishes.. can you imagine how long is that?!
Despite the good comments, i found the food are so so only.. we ordered Lala, fried calamari, Kangkung fried with belacan and Butter Prawns..
Maybe we didn't order the famous crab and have a taste, or maybe the quality drops as there were too many customer to handle.. the whole experience was not good..
The satay is good! The chicken is juicy and well marinated!
I shall come here again when there are less people.. then i'll share with you the Teluk Kumbar Seafood posts.
What i learned:
1. Come during weekdays, they have good business especialy during weekends and public holidays, unless you come very early or you don't mind waiting...
2. The satay is good, should try it! Other is same as no 1.
From the airport, go straight until you see this old building just around the corner to Gertak Sanggul. Find a parking place near or opposite the buliding. Then take the road beside the bulding which you'll reach the beach.
Me and Kk came with Lip Giat, our 'daughter'... We reach around 6pm and the place is already flooded with customers.. We are lucky enough to find a table by the beach. Excited, i walk around and take pictures of the surroundings.. After 15 min, which is quite a long wait, we place our order.
I wanted to eat the satay from the satay stall opposite Teluk Kumbar Seafood, kk went to order 10 sticks.. Satay in early days only costs 30 cents and 50 cents the most, now its 70 cents.. So what, i still wanted to eat it :p
We sit and chat and waited patiently for the whole 1.5 hour! Thank goodness we had something before we came.. "a hungry men is always an angry men"
Here comes our dishes, we waited from evening till the sun sets and getting dark..lol.. I couldn't take good pictures of the dishes as the place is dim with no good lighting around.. i haven't got a good camera.. So i just manage to take some photos. The satay also comes at the same time as our dishes.. can you imagine how long is that?!
Despite the good comments, i found the food are so so only.. we ordered Lala, fried calamari, Kangkung fried with belacan and Butter Prawns..
Maybe we didn't order the famous crab and have a taste, or maybe the quality drops as there were too many customer to handle.. the whole experience was not good..
The satay is good! The chicken is juicy and well marinated!
I shall come here again when there are less people.. then i'll share with you the Teluk Kumbar Seafood posts.
What i learned:
1. Come during weekdays, they have good business especialy during weekends and public holidays, unless you come very early or you don't mind waiting...
2. The satay is good, should try it! Other is same as no 1.
