The one I had when i visit Miri is with wheat grass which taste really good and healthy at the same time.
Why is it so special? Coz not many people know how to bancuh like them, even they did get the three layers or more, it doesn't taste as good lol.. I drank once teh-c-peng in Teluk Intan, tasteless..haih..
I really salute the uncle who bancuh teh-c-peng, he never heard about density but he manage to make the drinks so colorfully layered! The best part is to stir the drinks and see the layers combined together, then slurp!! So tasty!
Normally it costs around RM2.50 - RM3.50 per glass. Must try!